Restaurant Lily et Paul Menu (Updated 2026)

Welcome to Restaurant Lily et Paul, a culinary gem nestled in Bédoin, France. This charming establishment, located at 414 Avenue Barral des Baux, promises an unforgettable dining experience. Every meal here reflects a harmonious blend of tradition and innovation, highlighted by dishes like exquisite foie gras, tender beef, and succulent veal. Guests rave about the three-course menu available on Saturdays, featuring an enticing selection of starters and mains, complemented by delightful desserts.

The ambiance is as inviting as the menu, with a design that exudes warmth and sophistication. Patrons appreciate the attentive service and the unique culinary offerings that elevate the dining experience. Whether you are a local or a visitor, Lily et Paul offers a top-notch price-quality ratio, making it a must-visit destination for food lovers. Don't miss out on this exquisite dining opportunity where every bite tells a story.

The menu features a focused selection with three choices each for starters and main courses, supporting a balanced, prix fixe dining option primarily available on Saturdays. Popular dishes include traditional French specialties such as foie gras, beef, and veal, indicating a preference for classic, protein-rich entrees. Pricing aligns with a mid-range budget, offering quality seasonal ingredients at approximately €21 for a two-course meal, plus additional costs for local wines and coffee. The inclusion of an amuse-bouche and starter options suggests an emphasis on a structured, multi-course experience suited for lunch or dinner. Overall, the menu provides good value through well-portioned, curated offerings with a Mediterranean and French culinary focus.

What’s on the Menu?

Full Menu

Menu Insights & Ordering Tips

Opening Hours

More Restaurants Menus in

Favolsa Pizza

Browse Menus Across

Pista Cycling Café

Get Fresh Menu Updates

Company

Explore

For Restaurants & Cafés

Follow Us

Restaurant Lily et Paul Menu & Prices